Please, if anybody knows of a restaurant, offering a food challenge that is not listed below please e-mail AICE with the details or link. We will make sure its posted. Also, we encourage anybody considering a visit to one of these places confirm with the particular eating establishment that the offer is still valid. We would love any short stories about your adventure at these locations or any eating event. If anyone is interested in the link for any of these locations please e-mail ChowHound@CompetitiveEaters.com.

BBQ

The Swingbelly Challenge, Long Beach, NY

Any one piggie who accomplishes such a feat truly deserves their spot on The Swingbelly Wall of Fame and a t-shirt! Eat Full Slab of St. Louis Ribs, 1/4 lb Pulled Pork, 1/4 lb Brisket, 4 Large Wings, 3 Rib Tips, w/ 2 Sides & Cornbread in one hour. Swingbelly's Beach Side BBQ

Furious Pete sets record on 7/6/08 by finishing off meal in 10 min, 25 seconds

Added 7/7/08

BURITOS

Monster Burito Challenge- Bethpage, NY

When you visit Piñata's Mexican Grill on Hicksville Road in Bethpage you will undoubtedly encounter some of the area's finest Mexican food. You will find the setting very comfortable and the staff and owner Chris Kletsidis will work hard to make your dining experience enjoyable.  Two three pound monster buritos need to be eaten in one sitting

Added 9/24/05

The Big Juan- Sonora Cantina, Big Bear Lake, California

This Burrito is 4.25 lbs and contains 4 meats, cheese, beans & Rice.

If you are able to eat it, it's free and you win a T-shirt proclaiming your victory over "Big Juan"

Added 2/4/06

ICE CREAM

10 Gallons of Ice Cream Challenge (Approx.), Jackson Michigan, "Dare To Be Great"

"Don't folks from that part of the United States Suffer enough from cold Temperatures?" Apparently not, that they had to come up with a challenge that consist of 21 softball sized scoops of Ice cream nearing 10 Gallons of Ice Cream. This challenge could be the missing link that explains the migration of so many Michigan residents to Florida for retirement. Several hundred people have attempted this feat but only 10 or so have succeeded. You can freeze your butt off in 36 different flavors if you like. Even if you don't succeed your act of insanity, I mean courage, will still be mentioned on their wall. The cost for not succeeding is $19.99. The cost of succeeding: You will be reincarnated as an Eskimo.

* Thanks to John Heckenlively of Racine, Wisconsin for providing AICE with the information about this challenge.

Ice Cream Sundae Challenge Beaches & Cream Ice Cream Parlor/Resort, Orlando Florida.
"The Kitchen Sink"

This challenge consists of 2 liters of ice cream, all the toppings and sauces (peanut butter, fudge, chocolate, oreo's, brownie, etc) and a full can of whipped cream. It cost about twenty dollars, but it was free if you ate it within an hour. Only a few individuals have succeeded. Not recommended for diabetics or those with lactose intolerance. A healthy case of insanity would be an asset.

*Thanks to Brett Simpson of Orlando, FLA for providing AICE with info about this challenge

Malt Challenge, Crown Candy Kitchen, St. Louis MO.

Missouri may not be Alaska, but the Brain Freeze you will most certainly get trying this challenge will make your brain feel like an Ice berg. There are those who would argue that there is more than brain freeze going on in your cerebellum if you consider this challenge. In order to experience Antarctica on a cold day, in your stomach without paying, you must drink 5  24 oz. Malts in 30 minutes. No sweat? Consider the fact that hundreds have tried and only six have succeeded. One particular gentleman, did 6 Malts. Who is he? Only Rich Lefevre, one of the greatest competitive eaters of all time. Rich was rumored to have fled to the Sahara Desert afterwards in order to defrost. Beside getting the Malts for free you also get your name posted on their wall.

"Yeti" (18 Scoops of Ice Cream with a monstrous heap of toppings) Big Foot Lodge- Memphis Tennessee

Also for those who are afraid of brain freeze there is the "Sasquatch" Hamburger 7.5 lbs. Undefeated or conquered Monster Burger appropriately titled the "Sasquatch" This burger contains 4lb of meat, toppings and French Fries (On the Side) for a total weight of 7.5 lbs. At the time of this posting (10/06) 600plus Eaters have tried and no one has succeeded.

There are alot of big things going on at the Big Foot Lodge where draft beers are no smaller than 34 oz. We at AICE think that the owner of the BF Lodge should run for president!!

(added 10/9/06)

BURGERS

Chillerama burger, Eagle Deli-Brookline MA

5 lb of f meat, 20 slices of cheese and 18 bacon strips

The Chillerama is free if you can eat it in one hour. The Eagle Deli offers several less difficult options than their Chillerama or their Reilly Burger. There is the Godzilla burger, a pound of meat with loads of cheese. If you break the record you will get the Burger named after you. The record involves Eating a Hamburger that weighs 6lbs of Beef and 6lbs of Krispy fries: Cany you say "Kobayashi Burger"?

1918 Beacon Street,  Brookline MA

(added 1/29/06)

12.5 pound Burger Challenge,Clinton Station Diner- Clinton, NJ

Started in February, 2005 The Zeus burger is considered the largest hamburger in the United States.  This hamburger consists of a 7 pound burger and 5.5 pounds of toppings and home baked bun which has to be eaten in three hours. For people who cherish their sanity there is the 'Advanced Angus" burger which weighs one pound and the "Hercules" burger weighs in at 2 pounds.  The three pound "Atlas" burger (7 pounds with toppings and bun) which challenges patrons like the Zeus to date has only been devoured within in the allotted time by ChowHound Chapman on 3/13/05. He finished of the bad boy in one hour and 11 minutes.

Route 173 at Bank Street, Clinton, NJ. 908 713-0012

(added 3/12/05)

Denny’s 11.5lb Burger Challenge—Clearfield, PA

Considered by many to be the most difficult Eating Challenge anywhere, the Denny’s Challenge is advertised as a 6lb Hamburger (6lbs after its cooked) with 5lbs of other “stuff.” Up until January of 2005 many of America's top ranked capacity eaters made the pilgrimage to Clearfield Pa. falling woefully short of completing the big burger in the three hour time limit. On January 12th, 2005, a day that will go down in competitive eating history, a 19 year old 115 lb. college freshman named Kate Stelnick walks in and completes the burger in 2 hours and 54 minutes. Other challenges offered by Denny's which are tough challenges worth considering. The Two Pound and Three Pound Hamburger challenges. The Three pound Monster (Three pounds after being cooked) may weigh up to seven pounds with, huge bun and tons of toppings. The Two Pound Burger is simply the twin of the Three Pounder with only one additional pound. The record for these challenges are 15 minutes for the Two Pounder and 30 minutes for the Three Pounder. Good Luck!

-Foodmart.com Click for story about Kate Stelnick's victory over the burger

Big Daddy 9 pound Barrick Burger- Las Vegas, NV

For those non-diet conscious carnivores who consider a half-pound hamburger a mere appetizer, the Upper Deck Restaurant at the Vegas Club Hotel and Casino in Downtown Las Vegas has just the hamburger: the 9 pound "Big Daddy Barrick Burger." Served with a bun 12" in diameter, a half head of lettuce, two tomatoes, two onions, four pickles, mayo, mustard and 12 slices of American cheese, the burger big enough to feed a softball team is available for $49.99. If one person finishes the burger within 24 hours, it is free!
If the "Big Daddy Barrick Burger" is a bit much the Upper Deck offers a scaled-down version, though still enormous, the 1 1/2 pound Barrick Burger for $12.99 will still fill anyone. It is prepared with an oversized bun and three times the lettuce, tomato, onion, pickle, mayo, mustard and of American cheese. Both the "Big Daddy Barrick Burger" and the "Barrick Burger" are served with a side of fries and Maalox.

*Thanks to Larry for providing AICE with info about this challenge

(added 8/28/05)

9.5 Pound Hamburger Challenge- Black Rock Tavern, Yaphank, LI

5-pound Post cooked Beef, 3 pounds typical hamburger toppings plus 1.5 bun

Several top eaters have attempted this challenge but as of Oct. 2007, no one has taken down the Black Rock Burger. The owners of Black Rock Tavern have circulated thousands of flyers in attempt to find someone who can tame that Black Rock Burger.

(added 10/26/07)

12/12/07-Elizabeth 'Rubber Gut' Canady is the first person to conquer this monster

4-pound steakburger "Bully Burger" (5.25 total weight)- McDonough, GA

3.85 lbs of post-cooked glory. The extra lean sirloin patty is an intimidating 10 inches in diameter and about 2 inches thick. Once they pile on 10 slices of cheese, 2 whole sliced tomatoes, a 1/2 head of lettuce, pickles and an onion – you’ve got yourself one mammoth sandwich that tips the scales at 5.25 pounds. And all that will only set your wallet back $18.60; that is, unless of course, you can polish it off in under an hour; then it’s free along with a T-shirt.  Blue Grill

*Thanks to Rick Charles for providing AICE with info about this challenge

(added 8/28/05)

(added 8/2805)

How many Hamburgers can you eat? If you don't want to pay for them it better be 33. These are regular sized. frozen Hamburgers of no special pedigree. The record for this event was broken in October 2004 by Eric "Badlands" Booker, who happens to hold many world records and is one of the top eaters in the world. Apparently, "Badlands needed every bit of the 2.5 hours allowed to stuff in the 32nd Burger. However, anybody who has done similar contests knows that if you don't eat it 85% of your goal before an hour the other 1.5 hours won't matter. There are no Honorable mentions or similar resting places for a good effort. You must beat the previous record before you can be enshrined in their “Hall of Fame.” This contest began in 1989.

5lb Hamburger Challenge, J. R. Hohlier Sports Pub—Indianapolis, IN

This challenge only started in March of 2004. At the time of this writing no one has done it. There have been around 20 attempts so far. As of 7//04 only two eaters have succeeded in this challenge-although this challenge is humanly possible consider the fact that one eater Rich Levevre is considered competitive eatings greatest meat eater and his wife Carlene has been ranked among the top ten eaters in the world. When AICE called the Pub they indicated that the toppings on the hamburger were no more than one or two pounds….yeah right!

Anyway, the bounty is $100 along with your picture in their Hall of Fame.

"Sasquatch" Hamburger 7.5 lbs at the Big Foot Lodge- Memphis Tennessee

Undefeated or conquered Monster Burger appropriately titled the "Sasquatch" This burger contains 4lb of meat, toppings and French Fries (On the Side) for a total weight of 7.5 lbs. At the time of this posting (10/06) 600plus Eaters have tried and no one has succeeded.

Also, for those not up to the burger they also offer the "Yeti" which is 18 Scoops of Ice Cream with a monstrous heap of toppings. There are alot of big things going on at the Big Foot Lodge where draft beers are no smaller than 34 oz. We at AICE think that the owner of the BF Lodge should run for president!!

*Thanks to Ann Marie Keller for providing AICE with info about this challenge. Ann Marie was the 592nd person to attempt this challenge

(added 10/9/06)

2 pound double Beanie Burger Challenge- Gahanna, OH

The hamburgers are legendary. The signature Beanie Burger is named after the short order cook/creator who grilled the first one. It is a 1/3 lb. thick patty with fried onions, homemade slaw, a landslide of pickles, lettuce and tomato.  Eat every bite of a double Beanie Burger on site to earn a Gahanna Grill T-Shirt and your photo on the Beanie Burger Hall of Fame.

Gahanna Grill    Article August 2005: Gahanna man eats his way to second-place contest finish

Congratulation to Mark Lyle- "The Human Vacuum" -He ate three, 2-pound, double-patty "Beanie Burgers" in 22 minutes. For accomplishing such a feat that had never been done in that amount of time, according to a waiter, Lyle made the Grill's Wall of Fame and received a t-shirt.

(added 8/2805)

1.5 pound Burger, Fry and Slaw "Downtown" Challenge- St Pettersburg, FLA

If You Can Finish The Whole Thing Including the French Fries And Slaw:    There Is No Charge. You Are Automatically Inducted Into The "Biggest Burger Hall Of Fame".  Congratulations to our first inductees: Andy Ballin, Al Lindenburg, and Cal Howard! All three gentlemen are from the All Children's Cath Lab July 25, 2002 Cafe-Ten-O-Nine

*Thanks to Alexis Sierra from Panama for providing AICE with info about this challenge

(added 8/2805)

16" Giant Hamburger Kit

Use Any Ground Meat: To Make Your Giant Burger.It Takes,10LBS Of Any Meat.( Ground Beef, Chicken, Buffalo,Turkey,Wild Game For The Extreme Meat Lovers. Try Them All.Cuts) Like A Pizza Eats Like A Burger. Chip in With Co-Worker,Order The Giant Hamburger Kit. Make A Giant Burger For All Your Co-Workers .

Get Paid $200- Find Any Man Or Woman That Can Eat The Whole Thing. And Get Paid $200 That's It.Just Write Or E-Mail Us-register@thegianthamburger.itcstore.com

CHICKEN WINGS

Hot, hot, hot Chicken Wings (6)
Cluck-u, various locations: MD, NJ, Ohio, De, Fla and DC, (Not all offer challenge, call first).

This is a nontraditional challenge because the amount of food is a non-factor, only ones ability to eat fire. You must Finish six Wingers drenched in their unbelievably hot 911-sauce which consist of 16 type of peppers with the majority type being habeneros. You have five minutes to accomplish his task without the aid of water or other food. Also, fools, I mean contestants, who attempt this feat are required to sign a liability waiver and are encouraged to see a therapist.

*Added 2/9/06

911 Twenty Hot Wings Challenge- Tony Soprano's Pizza, Blackwood NJ for .

The term "911" has been used liberally by many eating establishments to describe their hottest variety of Chicken Wings. There is a $50 bounty for anybody who might succesfully complete this challenge.

*Thanks to Elliot "The Savage" Cowely for providing AICE with info about the challenge. Elliot, who has come closer than anybody taking his challenge by downing an amazing 18 wings described the days after his failed attempt as pure "physical hell" "The Savage" will gladly surrender his title of the "Lunch Lunatic" to anybody who succesfully eats 20 of these devil wings. (added 11/8/06)

HOT DOGS

Chili Dog Challenge, Corner Bar- Rockford, MI

Here's the deal: you have 4 hours to consume 43 chili dogs. Not only will you win $500 but you will break a 23 year old record held by a 5' 3" 110 pound woman.  Twelve chili hot dogs will get you added to their Wall of Fame and consuming 20 chilidogs will get your tab excused.

(added 3/12/05)

PIZZA

Beau Jo's Challenge

Any two people capable of eating this pizza, crust and all, in one hour and one sitting will be given the Pie free of charge and awarded a $50 cash prize and 2 free Beau Jo's T-shirts. The Pie, the Grand Sicilian, 12-14 incredible pounds of hamburger sausage combo pizza. There is a super-thick 16" crust, adding pounds of green peppers, onions, mushrooms, pepperoni, sausage and hamburger. the entire pie is covered with cheese, exquisitely baked, and served to you

6 locations of Beau Joe's

*Thanks to Alexis Sierra for providing AICE with info about this challenge

(added 8/2805)

1 Large Pizza Challenge- Pete & Edna's Bar/ Carmen's Pizzeria, Neptune NJ

This well known pizzeria has been around for approximately 50 years and is a favorite of Pizza lovers from the NJ shore: A place that already has a solid reputation for great pizza. The website describes the pizza as Extra, Extra Large. Eat it and you don't pay plus you get a T-shirt that will make your life complete. (I hope it takes more than a T-shirt to make your life complete but a free pie and T-shirt is a good start)

*Thanks to "Full Plate" Frank Dimeglio for providing AICE with info about this challenge

(added 10/27/07)

29" Schiappa's Pizza Challenge for 2 in 1/2 hour- IL

Think You Can Eat A Lot of Pizza?   FUGGEDABOUDIT!! or try Schiappa's 29" Challenge~ Eat it All and it is FREE

*Thanks to Kevin Ripley for providing AICE with info about this challenge

(added 8/16/06)

28 inch, 2 topping pizza challenge: Bellacastro's, Omaha, NE

A 28 inch two topping pizza that must be consumed in 1 hour by two people. The cost is 39.99, but you can win 150.00 minus the price of the pizza.

*Thanks to Tim C. "The Noodle Caesar" Smith for providing AICE with info about this challenge

(added 5/4/05)

Pointer’s Team Challenge: 10 lb Pizza—St. Louis, MO

This is a 10lb challenge for two guys. When AICE called in February we were told only 13 teams have done it. The “Bounty” for bringing in (or should I say "down") this monster called the Pointesaurus is $500 (minus the $43 cost.) Before you and your enthusiastic buddy start counting the money remember that dough products could be the most difficult food item by weight. Also, the Pizza is advertised as 10lbs. Don’t be surprised if you are really dealing with 11-12 lbs after all the glorious toppings are added.

Sicilian Pizza Challenge- Beau Jo's Pizza, Colorado

This is a two person challenge involving Beau Jo's Grand Sicilian Pizza which weighs anywhere between 12-14 lbs. Toppings include pounds of Green Peppers, Onions, Mushrooms, Pepperoni, Sausage, Hamburger with the entire pie covered in cheese with a super thick, 16' crust. Substitution of toppings is at Managers discretion. If you fail the challenge the cost is $64.60 . If you succeed you and your over stuffed buddy get a $50.00 Cash prize, two t-shirts and the pizza is free.

*Thanks to Erika Fuery for providing AICE with info about this challenge

OYSTERS

Oyster Challenge by the Dozen—New Orleans, LA

This challenge requires that you eat 16 doz.in order to get 1/2 of your check voided, name on the wall, hat and T-shirt. You can go to their website to see if any of your crazy friends have done it. Current record holder, native son Boyd Bullot has done a remarkable 42.5 dozen. If you break Boyd's record you will get your entire check voided, your picture on the Acme wall of Fame and the honor of being Louisiana's smelliest person.

PANCAKES

Pancake Challenge, Wild West Cafe—Seiad Valley, CA

AICE has been advised that the restaurant (Seiad Valley Resturant) has been renamed "The Wild West Café" but many people still referred to it by its old name. This challenge involves 5-inch thick plate sized pancakes never to be confused with any pancakes you have ever eaten before. Total weight of the Pancakes is five pounds. This is another challenge which gets you a notch on your belt, free breakfast and a ball cap that proclaims you met the challenge. Before you rush off in search of "pancake glory" you may want to consider the fact that only 8 people have met this challenge in the 18 years it has been available

*Updated 12/23/05

RAMEN NOODLES

Ramen Noodle Challenge, Shin-sen Gumi Yakitori Restaurant- Fountain Valley California

If you can eat 7 large bowls of Ramen Noodle Soup it's free. Be careful not to go to any of the other 7 locations outside of LA expecting the same challenge: This is the only resaurant that offers it.

*Added 2/4/06

Spicey Ramen Challenge, Orochon Ramen Eatery, Los Angelis California

Eat a supersized bowl of spicey Ramen and earn a place on the Wall of Fame. Challengers have thirty minutes and it's free. There could be other places you may "Earn" the right to after taking this challenge... use your imagination

*Thanks to John from L.A. for providing AICE with info about the challenge

(added 10/26/07)

STEAKS

96 oz. Steak Challenge-Allgauer's Restaurant Spotlight Lounge, Aslip/Chicago Illinois

Located in the Double Tree Hotel..There once was a time when eating a 70 oz. steak meant something. Apparently Allgauer's has raised the "Bad-Ass" bar for Steak Challenges.

*Thanks to Pat B. of Chicago for providing AICE with info about the challenge

(added 10/26/07)

220 oz. (14lbs) Steak, Kestrel Inn, Staffordshire England

That's right, it's a  220oz steak. On the menu it says 'Bring your own Doctor' :  I say, " make it a psychiatrist".  Also, eating this steak should revoke ones membership to the human race.

*Added 2/9/06

100 oz. Steak Challenge, King of Spain Restaurant—Forest of Dean, Gloucestershire, England.

You will need to walk and swim to England in order to demonstrate that you possess the required insanity and appetite to accomplish this feat. This challenge ranks as the toughest Steak Challenge AICE has researched. There have been attempts top eat more than 100 oz. but these were single attempts and not ongoing challenges offered by a particular eating establishment.

80 oz. Steak Challenge, AJ's Steakhouse- Grinnell, Iowa

Except for the mamouth Steak Challenges involving 100+ oz., this challenge would rank as the heaviest challeng among the standard steak challenges, weighing in at 5lbs (not counting manditory sides).  AJ's did unveil a 205 oz. montster on their anniversery, but does not offer it as a regular menu item.

*Added 2/9/06

6lb Steak Challenge, Frontier Steakhouse Cattle Co.—Tampa, FL

The 6lb Challenge, which translates to 96 oz is one of the most difficult steak challenges AICE has come across. Also, you must complete the potato and salad, all within 75 minutes. If you have never tried the 72 oz. Challenge you probably want to conquer that amount before giving any thought to this 6lb monster. Should you give it a go, finish the salad first, you will hate yourself in the morning if you fail to eat everything except the salad. Oh yeah, they give you 75 minutes instead of an hour—like it really matters.

6lb Steak Challenge, Chaparral Steakhouse—Orlando, FL

Disney World is in Orlando, right? So is the average Joe’s thought processes (should he/she think) that they will not have to pay. You have 1 hour and 15 minutes to tackle this monster and I forgot to tell you, you have to eat the potato and salad. The good news is that the damage is only $32 compared to the $50-70 price tag of most other challenges if you lose.

64 Oz. Steak, Two sides & Potato, Reno's Roadhouse, Kentucky (various locations)

If you want to become one of "Bubba's Buddies" without going to prison, you must eat the 64 ounce "Bubba" in 45 minutes. This will earn you a free Steak (otherwise it's $30 bucks) and your name listed as one of "Bubba's Buddies". This challenge may not more difficult than the traditional 72 oz. Challenge. Although you have 8 oz. less meat you have an additional side and you have 15 less minutes to accomplish the feat.

*Thanks to Ian Hickman for providing AICE with info about the challenge and congrats for devouring it in 19 minutes!

(added 3/1/05)

64oz Prime Rib and sides "Ultimate Challenge"-Omaha, Nebraska

The Nebraska Beef Company offers an "ultimate challenge," a 64-ounce prime rib with sides. If you can clean your plate within an hour, the $64.95 meal is free. And your name goes on a plaque featuring a short list of past stomach-busters. If your appetite isn't quite that big, though, there are lots of other beef choices at this pleasant restaurant. 4629 S. 108th St., 402 597-1084.

*Thanks to Mike Nafziger of Omaha, NE for providing AICE with info about the challenge.

(added 9/11/05)

Steak Meal under 4:02, North Country Steakhouse/Steak Lovers Club—Cedar Rapids IA

There is only one way of getting a free dinner and that is to beat the time of 4 minutes and two seconds established by a gentleman named Mike Miller. However, if you complete the dinner in less than an hour you will still have to pay $16.99 but you earn a “Steak-Lovers Club” T-shirt (with name and time) or a $16.99 Gift Certificate to the Steakhouse. Your name will also be engraved on a plaque above the entrance to their butcher shop. The website will also list your name and time.

70/72/76 oz. Steak Challenges

There are some places that will offer 76 oz. With no sides vs. the traditional 70 or 72 oz. Challenge with sides; both are equally difficult. The following is a list of places gathered by the staff at CompetiveEaters.com. We know there are many more—please advise us of any you know about.

72 oz  Steak Challenge-The Country Squire Resturant & Vintage Inn, Warsaw, NC

This challenge differs from others in that it also requires you to eat many sides: two celery sticks, two carrot sticks, two olives, two slices of dill pickles, One regular size salad, one glass of tomato juice, all lean meat (or edible parts of steak). Ten squire's fries or one baked potato, one slice of french bread or one dinner roll, drink either One cup of coffe, one glass of milk or one cup of tea and eat one dish of ice cream or cobbler.

(added 3/7/08)

The Big Texan—Amarillo, TX

The most famous of all the restaurants who offer the Steak challenge (perhaps the first, starting in 1960). Not only will you get the 72 oz. Monster for free but you will get a t-shirt with a registration number which will certify your accomplishment and your name listed by state of residence on their website. Also the Big Texan website has other interesting info regarding the Steak Challenge.

J&R’s Steakhouse—Long Island, NY

There are two locations in Long Island, New York. Both of these locations are in Eastern L. I.; Stonybrook & Rocky Point. J&R’s gets special mention because the world record of 7 minutes and 30 seconds was recently established by multi-title holder, Ed “Cookie” Jarvis at the Stonybrook location. This feat eclipsed the previous mark of 9 minutes, 30 seconds by Frank Pastore who was a pitcher for the Cincinnati Reds. Good luck trying to find a picture of a friend (or your picture) on their bulletin board. Unfortunately, all the pictures of those who were successful and those who were not (at the Stonybrook location) are all mixed together in a sea of disorganized photos. The Wall of Fame in Stonybrook does a bad job of honoring its gurgitators, whereas the "Bragging Rights" Bulletin Board in Rocky Point does a much better job of displaying their photos.

72 oz. Steak Challenge (plus all the trimmings)—Lone Star Texas Grill in Canada, several Locations:

Otawa, Kingston, Toronto, Pickering. Richmond Hill, Etobicoke

Other Locations for the 72 oz. Steak Challenge

Ontario Canada, Lone Star Café
Ontario Canada, Hard Times Restaurant (70 oz)
Anchorage AK, Pepper Mill Restaurant
Amarillo TX, The Big Texan Hotel & Café
(Not to be confused with the other Big Texan)
Nevada, Roadhouse Grill

Saylor's Country Kitchen, Beavorton & Portland Oregon

*** We know that there are plenty more out there, please let us know!

AICE:

A competitive eating organization with a heart ...

as big as its stomach!